This book has 77 Italian-American recipes, covering everything from appetizers to desserts. The collection includes 6 family hand-me-downs and cherished friends' recipes, and the rest are my creations.
Our family's plain cheesecake recipe goes back to 1958, and I started making them in the early 80's. I've added my twist with at least 12 variations, four of which you'll find at the end of the book. They're rich and indulgent, perfect for enjoying about four times a year. I hope you enjoy the book. If you have any questions about the recipes, feel free to email me at dagata511@gmail.com, and I'll do my best to respond quickly, possibly on the same day. Have a wonderful life and MANGIA!!¿
I have a question about the book:
'Chet's Kitchen - Agabiti, Chet'.
Fill in the form below.
We will respond as fast as possible.
We value your privacy
We use cookies to measure traffic, improve Boekstra and let Google tailor ads to your interests. You can keep using the site either way — even if you decline. More info