Flavours of England: Roasts

Davies, Gilli

Description

The Sunday roast has to be the pinnacle of eating in England. From the first delicious aromas wafting out of the kitchen to sitting down to a plateful of crisp flavourful meat and all the trimmings. Well this is surely heaven! -- Cyngor Llyfrau Cymru
€ 12,25
Gebonden
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Writer
Davies, Gilli
Title
Flavours of England: Roasts
Publisher
Graffeg Limited
Year
2019
Language
English
Pages
48
Weight
381 gr
EAN
9781912654741
Dimensions
210 x 150 x 22 mm
Binding format
Gebonden

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Categories

Boekstra