Le Cordon Bleu Pastry School

100 step-by-step recipes explained by the chefs of the famous French culinary school

Description

100 step-by-step recipes explained by the chefs of the famous French culinary school.
€ 43,55
Gebonden
Free shipping from
€ 19,95 within The Netherlands
Writer
Bleu, Le Cordon
Title
Le Cordon Bleu Pastry School
Publisher
Grub Street Publishing
Year
2018
Language
English
Pages
521
Weight
2154 gr
EAN
9781911621201
Dimensions
263 x 216 x 48 mm
Binding format
Gebonden

You will always receive the last edition from us!


Categories

Boekstra