Food and Cooking of Finland

Traditions, Ingredients, Tastes and Techniques in over 60 Classic Recipes

Description

Discover the earthy flavours and unexpected delights of Finland's healthy, hearty cuisine, which historically has combined its traditional methods and ingredients with flavours and techniques from eastern European and Scandinavian neighbours.
€ 22,55
Gebonden
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€ 19,95 within The Netherlands
Writer
Hill, Anja
Title
Food and Cooking of Finland
Publisher
Anness Publishing
Year
2007
Language
English
Pages
128
Weight
962 gr
EAN
9781903141441
Dimensions
287 x 236 x 19 mm
Binding format
Gebonden

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Categories

Boekstra