The origins of raku can be traced back hundreds of years to Japan. Suitable for ceramicists and potters, this work considers the origins of raku and includes over 300 glaze recipes. It is illustrated with 100 colour photographs of raku-fired pieces.
I have a question about the book:
‘Fired up with Raku - Poulton, Irene’.
Fill in the form below.
We will respond as fast as possible.
We value your privacy
We use cookies to measure traffic, improve Boekstra and let Google tailor ads to your interests. You can keep using the site either way — even if you decline. More info
