Restaurant Etiquette & Customs | Best Places to Dine & Must-Try Specialties | Local Foodie Neighbourhoods | Authentic & Immersive Experiences
Description
Whether it's rubbing your chopsticks together, handing money to a sushi chef or setting your foot directly on the floor when removing your shoes, we'll tell you exactly what not to do to avoid looking like an ignorant tourist. Brush up on restaurant etiquette, local customs and what ingredients to expect in Lonely Planet's Eat Japan.
I have a question about the book:
'Lonely Planet Eat Japan - Food'.
Fill in the form below.
We will respond as fast as possible.
We value your privacy
We use cookies to measure traffic, improve Boekstra and let Google tailor ads to your interests. You can keep using the site either way — even if you decline. More info
