Savoir-Faire

A History of Food in France

Description

A comprehensive account of France’s rich culinary history.
€ 34,80
Gebonden
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€ 19,95 within The Netherlands
Writer
Tebben, Maryann
Title
Savoir-Faire
Publisher
Reaktion Books
Year
2020
Language
English
Pages
344
Weight
975 gr
EAN
9781789143324
Dimensions
234 x 156 x 26 mm
Binding format
Gebonden

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Categories

Boekstra