400 Fail-Safe Recipes to Transform Everyday Dishes into Feasts, Shown Step by Step in 1400 Photographs, add Something Special to Your Cooking, From Classic Sauces to Dips, Dressings, Preserves and Relishes
Description
Add something special to every type of dish and every kind of occasion with recipes for a wonderful range of accompaniments, from classic sauces to spiced relishes. A detailed introduction provides know-how on the art of sauce-making and preserving, from making stocks and marinades to setting jams and jellies.
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'Sauce Bible - Atkinson, Catherine'.
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