Milk Into Cheese

The Foundations of Natural Cheesemaking Using Traditional Concepts, Tools, and Techniques

Description

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€ 61,10
Gebonden
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€ 19,95 within The Netherlands
Writer
Asher, David
Title
Milk Into Cheese
Publisher
Chelsea Green Publishing Co
Year
2024
Language
English
Pages
496
Weight
1470 gr
EAN
9781603588874
Dimensions
261 x 210 x 29 mm
Binding format
Gebonden

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Categories

Boekstra