Dry Aging Meat at Home

A Complete Guide for Dry Aging Beef, Duck, Game, and Other Meat

Description

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Writer
Warren R. Anderson
Title
Dry Aging Meat at Home
Publisher
Burford Books,U.S.
Year
2016
Language
English
Pages
128
Weight
218 gr
EAN
9781580801799
Dimensions
229 x 146 x 13 mm
Binding format
Paperback

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Categories

Boekstra