The Food Allergy Baking Book

Great Dairy-, Egg-, and Nut-Free Treats for the Whole Family

Description

An updated and repackaged edition of The Food Allergy Mama’s Baking Book, The Food Allergy Baking Book presents more than 90 recipes featuring traditional baked goods free of dairy, eggs, and nuts.
€ 22,55
Paperback / softback
 
Free shipping from
€ 19,95 within The Netherlands
Writer
Woyan, Kelly
Title
The Food Allergy Baking Book
Publisher
Surrey Books,U.S.
Year
2022
Language
English
Pages
176
Weight
510 gr
EAN
9781572843158
Dimensions
184 x 234 x 14 mm
Binding format
Paperback / softback

You will always receive the last edition from us!


Categories

Boekstra