Practical Cookery for the Level 3 NVQ and VRQ Diploma, 6th edition

Foskett, Professor David, Paskins, Patricia, Rippington, Neil, Thorpe, Steve

Description

Become an expert chef with this textbook which covers all the advanced preparation, cooking and finishing techniques you need to succeed in the professional kitchen.
€ 56,95
Paperback / softback
 
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Writer
Foskett, Professor David, Paskins, Patricia, Rippington, Neil, Thorpe, Steve
Title
Practical Cookery for the Level 3 NVQ and VRQ Diploma, 6th edition
Publisher
Hachette Learning
Year
2014
Language
English
Pages
592
Weight
1618 gr
EAN
9781471806698
Dimensions
275 x 214 x 25 mm
Binding format
Paperback / softback

You will always receive the last edition from us!


Categories

Boekstra