Samarkand: Recipes and Stories From Central Asia and the Caucasus
Recipes and Stories from Central Asia and the Caucasus
Description
Over hundreds of years, various ethnic groups have passed through Samarkand, sharing and influencing each other's cuisine and leaving their culinary stamp. This book is a love letter to Central Asia and the Caucasus, containing personal travel essays and recipes little known in the West that have been expertly adapted for the home cook.
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‘Samarkand: Recipes and Stories From Central Asia and the Caucasus - Eden, Caroline, Ford, Eleanor, Smallwood, Eleanor’.
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