Name: The World Encyclopedia of Meat, Game and Poultry - Knox, Lucy, Richmond, Keith
Price: 13.25 EUR
Author: Knox, Lucy, Richmond, Keith
ISBN: 9780857238177

The World Encyclopedia of Meat, Game and Poultry

Everything You Need to Know About Beef, Veal, Lamb, Pork, Feathered and Furred Game, Poultry, Sausages and Cured Meats

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Writer: Knox, Lucy, Richmond, Keith
Title: The World Encyclopedia of Meat, Game and Poultry
Publisher: Anness Publishing

Year: 2013
Language: English
Pages: 256
Weight: 858 gr

EAN: 9780857238177
Dimensions: 221 x 168 x 25 mm
Binding format: Gebonden

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The World Encyclopedia of Meat, Game and Poultry

Everything You Need to Know About Beef, Veal, Lamb, Pork, Feathered and Furred Game, Poultry, Sausages and Cured Meats

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