Name: Meat - Pienaar, Annelien
Price: 31.4 EUR
Author: Pienaar, Annelien
ISBN: 9780798179362

Meat

Pienaar, Annelien

Description

This comprehensive guide contains everything you ever wanted to know about meat: the cuts, nutritional value, ageing, factors that determine tenderness, cooking methods, freezing, terminology – to name just a few aspects.

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Writer: Pienaar, Annelien
Title: Meat
Publisher: Human & Rousseau (Pty) Ltd

Year: 2021
Language: English
Pages: 264
Weight: 1052 gr

EAN: 9780798179362
Dimensions: 210 x 271 x 20 mm
Binding format: Paperback / softback

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Meat

Pienaar, Annelien

Description

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