The Best of Ukrainian Cuisine

Zahny, Bohdan

Description

Presents both traditional and contemporary Ukrainian cuisine in an easy-to-use menu format. Using a variety of ingredients, this comprehensive guide to Ukrainian cooking includes favourites such as zakusky, ioushky, kasha, pyrizhky and medovyky. Menu terms are in Ukrainian and English.
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Writer
Zahny, Bohdan
Title
The Best of Ukrainian Cuisine
Publisher
Hippocrene Books Inc.,U.S.
Year
1998
Language
English
Pages
295
Weight
386 gr
EAN
9780781806541
Dimensions
216 x 146 x 25 mm
Binding format
Paperback

You will always receive the last edition from us!


Categories

Boekstra