Boekstra - Lewin, Alex - Real Food Fermentation for Beginners

Real Food Fermentation for Beginners

Preserving Whole Fresh Food with Live Cultures in Your Home Kitchen

Lewin, Alex - Real Food Fermentation for Beginners

Lewin, Alex - Real Food Fermentation for Beginners

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Writer: Lewin, Alex
Title: Real Food Fermentation for Beginners
Publisher: New Shoe Press

Year: 2025
Language: English
Pages: 144
Weight: 450 gr

EAN: 9780760398029
Dimensions: 190 x 236 x 12 mm
Binding format: Paperback / softback

You will always receive the last edition from us!

Categories

Food and drinks

Regional novels