The Beginner's Guide to Candy Making

Simple and Sweet Recipes for Chocolates, Caramels, Lollypops, Gummies, and More

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Writer
LaBau, Elizabeth
Title
The Beginner's Guide to Candy Making
Publisher
New Shoe Press
Year
2022
Language
English
Pages
144
Weight
370 gr
EAN
9780760379639
Dimensions
191 x 235 x 14 mm
Binding format
Paperback

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Categories

Boekstra