From Joints and Casseroles to Pies and Puddings, 70 Classic Recipes Shown Step by Step in More Than 250 Photographs
Description
Everyone loves a traditional Sunday lunch and here are all the recipes you need for roasts, pies, stews and of course delicious puddings and custards to follow.
I have a question about the book:
‘Roasts & Sunday Lunches - Yates, Annette’.
Fill in the form below.
We will respond as fast as possible.
We value your privacy
We use cookies to measure traffic, improve Boekstra and let Google tailor ads to your interests. You can keep using the site either way — even if you decline. More info