Name: Food and Cooking of South Africa - Connolly Fergal
Price: 24.55 EUR
Author: Connolly Fergal
ISBN: 9780754830573

Food and Cooking of South Africa

Ingredients, Techniques, Traditional Recipes

Description

A collection of South Africa's best-loved dishes, shot on location in some of the country's most beautiful regions, from Plattenberg Bay to the Karoo Desert.

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Writer: Connolly Fergal
Title: Food and Cooking of South Africa
Publisher: Anness Publishing

Year: 2015
Language: English
Pages: 160
Weight: 760 gr

EAN: 9780754830573
Dimensions: 279 x 228 x 19 mm
Binding format: Gebonden

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Food and Cooking of South Africa

Ingredients, Techniques, Traditional Recipes

Description

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