Boekstra - Jones, Bridget - Beginner's Easy-to-use How to Cook Book

Beginner's Easy-to-use How to Cook Book

The Cook's Guide to Frying, Baking, Poaching, Casseroling, Steaming and Roasting a Fabulous Range of 140

Image not found

Image not found

Description

The 150 recipes have been selected to teach a wide range of key skills such as marinating, poaching, frying, grilling, roasting and casseroling.

In the shopping cart Delivered in 5 business days. Wishlist Ask a question

In the shopping cart Delivered in 5 business days. Wishlist Ask a question

Free shipping from
€ 19,95 within The Netherlands

Writer: Jones, Bridget
Title: Beginner's Easy-to-use How to Cook Book
Publisher: Anness Publishing

Year: 2009
Language: English
Pages: 256
Weight: 1646 gr

EAN: 9780754819073
Dimensions: 312 x 238 x 29 mm
Binding format: Gebonden

You will always receive the last edition from us!

Categories

Food and drinks

Regional novels