A journey through the flavours of the Eastern Mediterranean
Description
An exploration of modern East Mediterranean cuisine, brought to you by restaurant, meal-kit and food brand Arabica. Based on the authors extensive travels, this cookbook is rich in location photography, vintage artwork and sumptuous food photography, and celebrates the art of sharing small plates to bring friends and cultures together around the dinner table.
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‘Arabica: Small Plates, Big Connections - Walters, James’.
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