Making Chocolate

From Bean to Bar to S'more: A Cookbook

Description

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€ 40,65
Gebonden
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€ 19,95 within The Netherlands
Writer
Dandelion Chocolate
Title
Making Chocolate
Publisher
Random House USA Inc
Year
2017
Language
English
Pages
368
Weight
1542 gr
EAN
9780451495358
Dimensions
259 x 221 x 30 mm
Binding format
Gebonden

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Categories

Boekstra