Name: Charcuterie - Ruhlman, Michael, Polcyn, Brian (SchoolCraft College)
Price: 42 EUR
Author: Ruhlman, Michael, Polcyn, Brian (SchoolCraft College)
ISBN: 9780393240054

Charcuterie

The Craft of Salting, Smoking, and Curing

Description

An essential update of the perennial bestseller.

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Writer: Ruhlman, Michael, Polcyn, Brian (SchoolCraft College)
Title: Charcuterie
Publisher: WW Norton & Co

Year: 2013
Language: English
Pages: 320
Weight: 992 gr

EAN: 9780393240054
Dimensions: 257 x 213 x 30 mm
Binding format: Gebonden

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Charcuterie

The Craft of Salting, Smoking, and Curing

Description

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