Name: Mastering the Art of French Cooking, Vol.1 - Child, Julia, Bertholle, Louisette, Beck, Simone
Price: 37.8 EUR
Author: Child, Julia, Bertholle, Louisette, Beck, Simone
ISBN: 9780241953396

Mastering the Art of French Cooking, Vol.1

Child, Julia, Bertholle, Louisette, Beck, Simone

Description

A guide to French cooking, with over 1,000 clear, authentic and delicious recipes for everything from Boeuf Bourguignon to the perfect omelette.

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Writer: Child, Julia, Bertholle, Louisette, Beck, Simone
Title: Mastering the Art of French Cooking, Vol.1
Publisher: Penguin Books Ltd

Year: 2011
Language: English
Pages: 784
Weight: 1255 gr

EAN: 9780241953396
Dimensions: 240 x 161 x 47 mm
Binding format: Gebonden

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Mastering the Art of French Cooking, Vol.1

Child, Julia, Bertholle, Louisette, Beck, Simone

Description

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