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The Science of Nutrition

Debunk the Diet Myths and Learn How to Eat Well for Health and Happiness

Lambert, Rhiannon - The Science of Nutrition

Lambert, Rhiannon - The Science of Nutrition

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Writer: Lambert, Rhiannon
Title: The Science of Nutrition
Publisher: Dorling Kindersley Ltd

Year: 2021
Language: English
Pages: 224
Weight: 978 gr

EAN: 9780241506462
Dimensions: 261 x 218 x 24 mm
Binding format: Gebonden

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Categories

Food and drinks

Regional novels