Biochemistry

A Very Short Introduction

Description

All living things are composed of cells, which have fundamentally the same chemistry. Biochemistry is the study of reactions within these cells, and the molecules that are created, manipulated, and destroyed as a result of them. This book discusses the key concepts of biochemistry, as well as the recent discoveries and innovations in the field.
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Writer
Lorch, Mark (University of Hull)
Title
Biochemistry
Publisher
Oxford University Press
Year
2021
Language
English
Pages
160
Weight
144 gr
EAN
9780198833871
Dimensions
174 x 113 x 12 mm
Binding format
Paperback / softback

You will always receive the last edition from us!


Categories

Boekstra