From the large corporation using enormous machines in the USA, to the woman with her hoe and her plot of cassava in Mozambique, to a Chinese collective farm worker in the rice fields, agriculture is essential for humanity to eat. This book looks at the many different types of agriculture and considers the challenges facing farmers today.
I have a question about the book:
‘Agriculture - Brassley, Paul (Honorary University Fellow, Soffe, Richard (Director of Rural Business School at The Duchy College’.
Fill in the form below.
We will respond as fast as possible.
