Planet Taco

A Global History of Mexican Food

Description

Planet Taco examines the historical struggles between globalization and national sovereignty in the creation of "authentic" Mexican food. By telling the stories of the "Chili Queens" of San Antonio and the inventors of the taco shell, it shows how Mexican Americans helped to make Mexican food global.
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Writer
Pilcher, Jeffrey M. (Professor of History
Title
Planet Taco
Publisher
Oxford University Press Inc
Year
2017
Language
English
Pages
320
Weight
390 gr
EAN
9780190655778
Dimensions
229 x 152 x 25 mm
Binding format
Paperback

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Categories

Boekstra