French Country Cooking

David, Elizabeth

Description

Features recipes drawn from across the regions of France. Showing how each area has a particular and flavour for its foods, derived as they are from local ingredients, this title explores the astonishing diversity of French cuisine.
€ 19,95
Paperback / softback
 
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Writer
David, Elizabeth
Title
French Country Cooking
Publisher
Penguin Books Ltd
Year
2001
Language
English
Pages
208
Weight
154 gr
EAN
9780140299779
Dimensions
195 x 128 x 16 mm
Binding format
Paperback / softback

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Categories

Boekstra