French Provincial Cooking

David, Elizabeth

Description

Suitable for those wanting to bring a little France into their home, this title provides simple recipes like omelettes, souffles, soups and salads. It also offers more complex fare such as pates, cassoulets, roasts and puddings.
€ 26,05
Paperback / softback
 
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Writer
David, Elizabeth
Title
French Provincial Cooking
Publisher
Penguin Books Ltd
Year
1998
Language
English
Pages
592
Weight
415 gr
EAN
9780140273267
Dimensions
198 x 128 x 36 mm
Binding format
Paperback / softback

You will always receive the last edition from us!


Categories

Boekstra