Stanbury, Peter F. (MSc, Whitaker, Allan (Retired Senior Lecturer, Hall, Stephen J. (Senior Lecturer
Description
A book on the subject of fermentation and bioprocess technology that covers a variety of topics such as: sterilization, media development, monitoring and control, aeration and agitation, fermenter vessels and design, downstream processing, and economics.
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'Principles of Fermentation Technology - Stanbury, Peter F. (MSc, Whitaker, Allan (Retired Senior Lecturer, Hall, Stephen J. (Senior Lecturer'.
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