Protein Folding

An Introduction

Description

This snapshot volume is designed to provide a smooth entry into the field of protein folding. Presented in a concise manner, each section introduces key concepts while providing a brief overview of the relevant literature. Outlook subsections will pinpoint specific aspects related to emerging methodologies, concepts and trends.
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Writer
Gomes, Claudio M., Faisca, Patricia F.N.
Title
Protein Folding
Publisher
Springer International Publishing AG
Year
2019
Language
English
Pages
63
Weight
139 gr
EAN
9783319008813
Dimensions
233 x 156 x 10 mm
Binding format
Paperback / softback

You will always receive the last edition from us!


Categories

Boekstra