Who Cooked Adam Smith's Dinner?

A Story About Women and Economics

Description

Adam Smith, the founder of modern economics, believed that our actions stem from self-interest and the world turns because of financial gain. But every night Adam Smith's mother served him his dinner, not out of self-interest but out of love.Today, economics focuses on self-interest and excludes our other motivations. It disregards the unpaid work of mothering, caring, cleaning and cooking and its influence has spread from the market to how we shop, think and date. In this engaging takedown of the economics that has failed us, Katrine Marçal journeys from Adam Smith's dinner table to the recent financial crisis and shows us how different, how much better, things could be.
€ 15,90
Paperback / softback
 
Free shipping from
€ 19,95 within The Netherlands
Writer
Marcal, Katrine (Y)
Title
Who Cooked Adam Smith's Dinner?
Publisher
Granta Books
Year
2016
Language
English
Pages
240
Weight
257 gr
EAN
9781846275661
Dimensions
198 x 129 x 19 mm
Binding format
Paperback / softback

You will always receive the last edition from us!


Categories

Boekstra