Name: Improving Poultry Meat Safety and Sustainability
Price: 214.9 EUR
ISBN: 9781801467896

Improving Poultry Meat Safety and Sustainability

Description

This collection reviews the wealth of research on improving safety and sustainability along the poultry value chain from on-farm management through to slaughter.

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Title: Improving Poultry Meat Safety and Sustainability
Publisher: Burleigh Dodds Science Publishing Limited

Year: 2024
Language: English
Pages: 462

EAN: 9781801467896
Binding format: Hardback

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Improving Poultry Meat Safety and Sustainability

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