From Bread and Tomatoes to Zuppa Di Pesce Ciambotto: Memories of Apulian Cuisine

Memories of Apulian Cuisine

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Writer
Del Zio, Rossana
Title
From Bread and Tomatoes to Zuppa Di Pesce Ciambotto: Memories of Apulian Cuisine
Publisher
Bordighera Press
Year
2013
Language
English
Pages
168
Weight
272 gr
EAN
9781599540566
Dimensions
235 x 159 x 13 mm
Binding format
Paperback

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Categories

Boekstra