The Ecology of Food

Sustainable Food Systems and Diets

- The Ecology of Food
- The Ecology of Food

Description

A uniquely rounded, interdisciplinary introduction to the key contemporary issues around sustainable nutrition and food systems, including contributions from economists, historians, sociologists, and physical biologists
€ 34,30
Paperback / softback
 
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€ 19,95 within The Netherlands
Writer
Title
The Ecology of Food
Publisher
Bloomsbury Publishing PLC
Year
2026
Language
English
Pages
320
EAN
9781350544956
Binding format
Paperback / softback

You will always receive the last edition from us!

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