The Food Truck Handbook

Start, Grow, and Succeed in the Mobile Food Business

Description

How to start, grow, and succeed in the food truck business. Food trucks have become a wildly popular and important part of the hospitality industry. Consumers are flocking to these mobile food businesses in droves, inspiring national food truck competitions and even a show dedicated to the topic on The Food Network.
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Paperback / softback
 
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Writer
Weber, David
Title
The Food Truck Handbook
Publisher
John Wiley & Sons Inc
Year
2012
Language
English
Pages
288
Weight
362 gr
EAN
9781118208816
Dimensions
226 x 151 x 20 mm
Binding format
Paperback / softback

You will always receive the last edition from us!


Categories

Boekstra