Recipes for Unusual Gluten Free Pasta

Pierogis, Dumplings, Desserts and More!

Description

Pasta isn't just about spaghetti. It's about ravioli, won tons, steamed dumpling buns, gnocchi, and other delicious dishes that are often out of reach for those with gluten intolerance or celiac disease. Recipes for Unusual Gluten-Free Pasta makes it possible for people to enjoy gluten-free pasta at its best. From traditional favorites like fresh fettuccine and pierogi to lesser-known delights such as Turkish piruhi and Polish kopytka, you'll find a wide variety of interesting and unusual pasta from around the globe, brought straight to your kitchen in simple to follow recipes. As a bonus, most recipes have been given a healthy update and offer vegan, dairy-free, and egg-free options. Discover over 60 unusual recipes and combinations such as: * Ravioli Nudi * Steamed Dumpling Buns (Bao) * Tri Colored Tortellini * Hand-cut Orzo * Chocolate Ganache filled Chocolate Ravioli Dough Move beyond store-bought brown rice pasta and start making your own fresh gluten-free pasta today!
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Writer
LeBlanc, Danielle S
Title
Recipes for Unusual Gluten Free Pasta
Publisher
La Venta West
Year
2014
Language
English
Pages
102
Weight
259 gr
EAN
9780992080228
Dimensions
216 x 216 x 7 mm
Binding format
Paperback

You will always receive the last edition from us!


Categories

Boekstra