Pediatric Gastroenterology and Nutrition in Clinical Practice
Lifschitz, Carlos H.
Description
Covers endocopic procedures and common surgical operations of the gastrointestinal tract and liver. This book contains an overview of nutrition for normal and sick pediatric patients. It examines the supply, digestion, absorption, and metabolic utilization of lipids and their importance for growth, body composition, health, and well-being.
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